Cheese Room

Ubriaco di Zibibbo

Code: VAL-30954

Raw material:

Raw cow's milk

Shape & Texture:

The rind is thin, smooth and compact. Its colour is dark brown to burgundy. The paste is firm and elastic with some yes across. The colour of the paste is straw

Taste:

The taste is long with strong hints of wine. The aftertaste is buttery, long and depending on the maturity picante

Region:

Sicily, Italy

Ageing:

Long-matured (more than 6 months)

Taste:

Salty

Weight:

2 kg